Have you tried the Starbucks iced brown sugar oat milk latte? It’s so yummy! We made our own similar version at home and it’s delicious, I wanted to share the recipe with you today! It’s super simple with just a few ingredients.
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Recipe for an individual iced coffee:
Foam up some oat milk (we like this barista oat milk best) in a frother like this on the cold setting. If you don’t have a frother, you can use a whisk or hand foamer like this. You can also skip the frothing altogether if preferred and just pour it into the coffee concentrate, it will just be a bit less creamy!
Optional: add a little cinnamon.
Voila! So refreshing, so delicious, and much cheaper to make at home. Enjoy!
Let me know if you try this (tag me on Instagram @theinspiredroom!).
Sources for the above:
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