This post was prepared in partnership with Blue Apron
The past few weeks have been a little crazy around our house! Between being book writing and book launching seasons, all the house projects I have going on and church stuff we are involved with, our family has been in one of those extra busy times. Those come along now and then (or a lot) for most of us who have a lot on our plate and if we want to stay sane, we have to get really good at juggling if we want to try to find some sense of “balance.”
I wrote a lot in my new book about how I have learned ways to create a more peaceful home and how I attempt calm the chaos of life. The good news is, I know it IS possible to juggle a lot and not feel totally frazzled at all times.
Juggling the plates well doesn’t mean you live a life of domestic bliss or that everything will be easy peasy, because perfect doesn’t really exist. You just have to know what to trim out so you can focus your energy on what really matters to you. That’s my thing. I am learning and training myself to be pretty deliberate about where I spend my time and how I can do what I really love in life and not feel like I’m dropping too many balls.
One of the areas I try to streamline as much as possible now is time spent on meal prep and shopping. We stick to our basic tried and true recipes that we can prepare easily and we know what to shop for, so we can buy mostly fresh produce and meats to keep our meals healthy and simple. I try to simplify our activities and schedules as much as possible because I want to have the maximum amount of time with our family. I just hate to waste any of it by being disorganized. Time is precious and how we spend it matters!
Yet, I find that when we are extra busy and we dropped the ball on a plan for those days, we end up going out to eat more than I wish we did. Because it is easier. And we are hungry. And no one thought about dinner for that night until everyone is starving and crabby.
Usually my teen son is the first one to venture out to the kitchen and notes that no one is making dinner! Ha. He can cook for himself, but as a teen boy he’s always hungry and looking forward to the next meal. That’s something that matters to me, that we have family meal times and no one is eating on their own all the time.
Those super busy days come every single week at our house, I’ll be honest, so they shouldn’t be a surprise. Yet if we treat them like a surprise, we will realize too late that we are hungry and we have to go out, or we will eat eggs again. Those situations happen because I didn’t plan for an in-between option. That is, planning on something for dinner that would be in between eating eggs again and going out.
I learned years ago that if I wanted to save time and money, I absolutely had to plan for in-between options. In my dreams I would prepare food in advance for busy days and always be on top of my shopping game, but in reality with my schedule I’m not always able to set aside time for that, nor do I love shopping and cooking enough to make it a big priority every week. But if I plan for easy in-between options, it always saves the day and saves us money in the end because we didn’t have to go to a restaurant in order to eat well at home. And we didn’t have to resort to take out!
Meal services are the best invention. I don’t know if you’ve ever tried Blue Apron, but I love it because they deliver farm-fresh quality ingredients for a wonderful meal right to your door in a refrigerated box! You get to enjoy a delicious meal that you still prepare fresh at home, but all the indecision is out of the way so you can get right to preparing.
It’s easy! Everything you need is ready to go, the recipe cards tell you exactly what to do and within a short period of time and just a little preparation, you are sitting at the table with your family eating something yummy for your tummy. I love getting to try a new recipe too. The meals are all delicious and I always come away with a new favorite recipe I never would have tried on my own.
Ordering even just one meal a week can be the perfect in-between option so you have a plan for for your busiest day, or even give you a day or two off every week of wondering or shopping for what you’ll eat for dinner and stressing out that you have no idea and no time to deal with it.
You can order just what you need with a two-person meal or a family plan. Each meal takes under 40 minutes to prepare. Check out their yummy chef-designed recipes here!
Best of all, you can give yourself a break! Sound heavenly? It is! Blue Apron nights could even be your favorite night of the week and something to look forward to (in addition to binge watching Fixer Upper, of course).
Want to try it for yourself?
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